This eatery, started by the Tham Brothers, is famous for its pan-Asian tapas and inventive dishes. With 11 outlets across Mumbai, Bangalore, Hyderabad and Ahmedabad, the restaurant serves delicious Thai, Chinese and Japanese plates in a lively setting. Its interiors reflect a traditional East Asian aesthetic, featuring rich materials, comfortable seating areas and a beautiful outdoor dining space. Order the Crispy Spicy Thai Lotus Root, Laksa Chicken, Som Tum Salad, Thai Green Curry, Pho Yellow Curry, Tom Yum Iced Tea and Thai Lemonade, and you won’t be disappointed!
5. CIFA, Bandra
Run by Chef Seepha Kechaio, Seepha is a welcoming eatery and bar renowned for its Thai and Japanese cuisine. The interior of the restaurant is serene and charming, featuring a cool blue scheme accented by cherry blossoms. Their Tom Yum Soup, Deep Fried Chicken Lemongrass, Thai Vegetarian Spring Roll, Crispy Sea Bass in Spicy Pineapple Sauce, Phad Khi Mau, Mango Sticky Rice and Honey-Toast are mouth-watering. Since Sifa is usually packed at mealtimes, reservations are recommended, especially on weekends.
6. By the Mekong, St. Regis Mumbai, Lower Parel
